When the wind outside is howling and the mercury drops, something to warm the tummy is surely needed. Comforting Stroganoff Stew is perfect for days like this. Filled with chunks of beef, potatoes, carrots and mushrooms in a rich sour cream gravy, it will warm your family up in a most delightful way.Continue Reading
Instead of our usual St. Patrick’s Day dinner of corned beef and cabbage, I made Irish Lamb Stew, brimming with leeks, carrots, parsnips and flavored with dill. Thickened with cornstarch instead of flour, it is gluten-free.