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2-Ingredient Grilled Chicken Kabobs
- 2 large, skinless, boneless chicken breasts
- 1 1/2-cups Italian salad dressing
- 1/8-cup molasses
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Looks delicious!
Oh my, but these do look delicious! We use italian dressing as a rule for a marinade but have never thought of adding molasses. It doesn't get any easier than that! Thanks for sharing, Lorraine!
This sounds really good. I like your idea of freezing the chicken in the marinade
Looks easy. I'd have to use my homemade Italian dressing for this. I may have to try it soon. Thanks.