Even though our children are now in their 30’s with children of their own, I have remained friends with one of the moms. We still get together occasionally to laugh and talk about our kids and our grandchildren!
Jello Cranberry Apple Mold Recipe
- 1 bag cranberries (12-oz), finely chopped (I use a food processor)
- 1 small cherry Jell-O
- 2 Red Delicious apples, finely chopped (about 1/4-inch)
- 1 cup chopped nuts
- 1 1/4 cup sugarDIRECTIONS:
Make the Jell-O using 1/2 cup boiling water and 1/2 cup cold water. Put it in the refrigerator to thicken slightly, about 25-30 minutes.
While the Jello mixture is thickening, chop the cranberries, apples and nuts. I use a food processor for the cranberries and nuts and a knife for the apples.
Remove jello mixture from fridge and fold in remaining ingredients until well blended; spoon into serving bowl or mold.
Refrigerate until firm.
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