Baked acorn squash couldn’t be easier. Bake the sliced and seeded squash with salt, pepper, butter, maple syrup and brown sugar, until fork tender. Sprinkle on some chopped, fresh parsley for a lovely autumn side dish.Continue Reading
Ratatouille for French Inspired Birthday Lunch
![Kid-friendly ratatouille is a healthy combo of summer veggies. Easy recipe of sliced eggplant, zucchini, bell pepper and fresh herbs arranged over tomato sauce and baked until tender.](https://gratefulprayerthankfulheart.com/wp-content/uploads/2014/11/7-ratatouille-squash-zucchini-eggplant-pepper-dish-Keri.jpg)