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Classic Crab Cakes & Hip Replacement Recuperation

By Lorraine

Make classic crab cakes with this easy recipe. After gently tossing ingredients, shape and sauté in butter and olive oil until golden brown. Serve with lemon wedges for a lovely entree.
Making these yummy classic crab cakes was the first real cooking I’ve done since my hip replacement four weeks ago.  Though I’m still hobbling without my cane and can’t bend to the floor yet, I’m pleased as I resume more and more regular activities.Continue Reading

Filed Under: Fish & Seafood, Main Dishes, Recipes Tagged With: Abbey, Erin, Friends, hip replacement, Jared, Jethro, Keri, Lorrie

Hi! I'm Lorraine. Welcome to Grateful Prayer Thankful Heart. A place to find food for your tummy, projects for your hands, and encouragement for your heart.

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