How many kids do you know that pack food ingredients when they come for a summertime visit to their grandparents home? Along with her clothes, personal belongings and a summer reading book, Shaela brought bow tie pasta, fresh Mozzarella and a list of other ingredients she would need from my garden and the market. Caprese Pasta Salad was a hit when she made it for her family back home and she was so excited to make a special dinner for her PopPop and I.
You may be thinking Pasta Pesto and Peas sounds Italian. And you’d be right. Pesto is a sauce originating in Genoa, the capital city of Liguria, Italy. The ancient Romans used to eat a similar paste called moretum, which was made by crushing garlic, salt, cheese, herbs, olive oil and vinegar together.Continue Reading
Barefoot Blogger, Josie of Pink Parsley Catering
has chosen Scalloped TomatoesContinue Reading