Pizza Toast is tart and tasty
- Begin with sliced bread (potato bread is my favorite)
- Layer with a slice or two of American cheese
- Squeeze on a large dollop of ketchup
- Intently spread to edges.
- John emphasis’s the most important ingredient is garlic powder that he sprinkles on liberally.
- Next comes a generous twist of the pepper mill.
- Add Italian seasoning. He likes to use a heavy hand.
- Inspect perfect coverage of spices.
- Transfer bread to toaster with rack in upper position.
- Toast for 3-5 minutes until heated and the cheese is perfectly melted and bubbly.
DOES YOUR GUY HAVE A UNIQUE FOOD HE LIKES TO MAKE?
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