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To Make the Jam Filling for cranberry shortbread:
To Make the Cake:
Getting Ready to Bake:
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Mirjana Simic says
so reach and delicious…!!!!
That looks delicious and I'm betting even my husband would like this since he likes shortbread.
Maggie Ann says
I love cranberries and this looks delish! How's your sweet little Raider doing? Our daughter has a yellow lab they love so. Today found her at the vets….getting a needle biopsy on two lumps…thank you Lord, not cancer. I am relieved with them.
Ms. Bake-it says
Oh my word! I finally found a chance to visit and catch up on your posts. I started from older posts and worked my way up. I was horrified to hear about poor Raider! I am very glad he is doing much better. I am also glad you and Jared did not suffer any ill effects. My goodness! What a nightmare. What a blessing for Maribeth to be there to assist. Love the mosaic with Raider playing with his new cow!
The recipes you have posted sound delicious. Especially this one – the Cranberry Shortbread and the French Toast Bread Pudding. How exciting that you were able to get your book signed by Ina Garten!
What can I say, I love this weeks recipe. It is gorgeous and so different.
gnee @ Singing With Birds says
Oh your cranberry shortbread is beautiful and I enjoying this kind of delight on a tiered cookie platter. It's so easy and appreciated with herbal tea around here. Thanks so much!
That looks wonderful-I will pop over and take a look at her blog and get the recipe. Hugs- Diana
I have not had breakfast yet, and that looks so delicious!
Oh, that looks so good. I love anything cranberry. Thanks for the link to the recipe. I'm headed there now with my mouth watering! lol
Oh yum! that looks so good. Two of my favorite flavors…shortbread and cranberries.
YUMMY! This looks delicious. I am having my parents and hubby's parents over for a Thanksgiving dinner (even though we don't celebrate it here in Australia) and I think this could be a perfect treat with coffee. Thanks for the recipe!