Our first Barefoot Bloggers recipe from Ina Garten’s new cookbook
Barefoot Contessa
how easy is that?
Sometimes I don’t like bread pudding ~ I think it is a texture thing.
This recipe set-up very nicely and was very good.
This recipe set-up very nicely and was very good.
It begins by slicing and arranging challah bread tightly in a pan. The recipe calls for five cups half-and-half or milk. I used a can of evaporated milk and regular milk. With just a few tablespoons of honey you will definitely want the sweetness of added Maple syrup.
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Placing the pan in a larger roasting pan, adding hot water and covering tightly with foil for the first half of the baking time produced a beautifully puffed bread pudding.
And to appease my sweet tooth, next time I am topping with a fruit compote!
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| Perfectly browned top |
That looks AMAZING! I love bread pudding but have never made it. This has just inspired me to give it a go.
Thanks!
Lisa
This recipe looks like a perfect Christmas morning recipe. I can't wait to try it. You illustrated it beautifully. Thank you for sharing it.
challah makes a great bread pudding! yummm…this looks like comfort food! you even have raisins in it! btw, your end product looks just like the one Ina has on her cookbook 🙂
I love a good bread pudding and yours looks wonderful!!!!!!!
Hugs~
Please feel free to send me a sample as I have had NO time to bake lately. It looks absolutely wonderful! My mother made amazing bread pudding-just the right texture between too custardy and too dry. It was perfect. This looks perfect too~ Hugs- Diana
I love Bread Pudding. It's a favorite dessert from childhood. This recipe looks amazing. Your photos are so beautiful. Oh, I don't need another cookbook but I want to get this one!!
Oh yes, looks good. I would brown some apples in some butter and cinnamon sugar, and pour it all over the top. Heaven!
I love bread pudding and the texture of this looks delicious! I do not have Ina's cookbook but I do enjoy watching her on tv.
I've never been real crazy about bread pudding but I must say that your photos make it look absolutely delicious
Amazingly good! I'm making this over the holidays for big family breakfasts. Thanks for another yummy one.
I'm not normally a bread pudding fan either, but if it's Ina's recipe, it has to be good!
Oh that has to be perfection….I don't know how you do it!! Wonderful~ Hope you enjoyed that ~Love Heather