And, apparently others like ketchup too. It is a favorite American condiment found in 97 percent of U.S. homes.
In addition to topping burgers, hot-dogs and French fries, this tangy/sweet condiment is used as an ingredient in sauces, beans and soups,
Here are a few recipes that use ketchup as an ingredient.
- The speed at which ketchup pours from a glass bottle is 0.0450km/hour, which is also the approximate speed of a garden snail. (source)
- Nutritionally, ketchup , as well as other cooked tomato products, is a good source of the anti-oxidant lycopene. Lycopenes are beneficial in the prevention of prostate and colon cancers.
- Ketchup is one of the few packaged foods that does not use preservatives.